It started with a walk to the neighborhood bakery for a macaroon cookie.
Lightly toasted coconut. Crunchy almonds and creamy cashews. Whole, dried blueberries and tangy lemon. It’s memorable snacking—beyond the cookie jar.
False starts, solid future
Over the years, we’ve developed close relationships with our almond growers. And the best of the best are located in the Sacramento and San Joaquin areas.
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At Sahale Snacks®, we dry roast all of our nuts to develop sweet roast notes and a crunchy texture. No oil-roasting here—only hot air.
Our unique roaster gives us the perfectly roasted...
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